In Germany, the chef’s serve schnitzel in huge plate-size servings and you can find it served in restaurants just about any time of the day! Is It Jäeger Schnitzel or Jäegerschnitzel? Thin, crispy, breaded pork cutlets served with a rich white wine mushroom sauce spooned over the top. Jäeger Schnitzel and Mushroom Sauce is one of Germany’s most popular dishes. A rich, savory white wine mushroom sauce spooned over the top. These thin, pork cutlets are breaded and cooked super crispy. The featured entrée is Jäeger Schnitzel and Mushroom Sauce. Can you believe it? Oktoberfest was canceled in Munich this year! Blame it on the crazy year of 2020! Well, that didn’t stop us from having our own Oktoberfest in our dining room.
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